Live Vegetables Colcannon – Recipe! March 8, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Saint Patrick’s Day is already on the horizon, and though most of us will probably not partake in a festive bar-scene this year, we will be eating classic Irish foods. Corned beef is most likely going to be in most people’s crock-pots or instant pots, steaming away until fork tender, but it’s the side dishes […] Read more » Cabbage Recipes Colcannon - Recipe! cooking with Gena Bell genabellrecipes Irish Classic Recipes Potato Recipes St. Patrick's Day Favorite Recipes! St. Patrick's Day Recipes
Food Breakfast Live Whole Grains Green Chili Cheese Corn Muffins – Recipe! March 5, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Muffins are usually considered a favorite breakfast treat, but if you make them savory, they can replace bread or rolls in a heartbeat. Baking a quick batch of muffins doesn’t require much work, and in fact, it can be done in just one bowl, which is also attractive. Some of my favorite muffin recipes are […] Read more » Baking with Gena Bell Corn Muffins Recipe genabellrecipes Gluten-Free Green Chili Cheese Corn Muffins - Recipe! Green Chili Cheese Corn Muffins How to Make Corn Muffins
Food Live Main Courses Whole Grains Instant Pot Smoky Pintos with Ham – Recipe! March 4, 2021 / November 23, 2025 by Gena Bell | Leave a Comment This coming week looks like more rain for Southern California, which we need desperately, and with that comes chilly evenings. A warm pot of beans always seems to hit the spot this time of the year, especially right before the season begins to change. There’s something delightful in a bag of beans, now I’m beginning […] Read more » Bean Recipes cooking with Gena Bell genabellrecipes How to Cook Beans in an Instant Pot? Instant Pot Pinto Beans Recipe Instant Pot Recipes Instant Pot Smoky Pinto with Ham - Recipe! Pinto Beans
Live Gluten-Free Vegetables Spaghetti Squash Arrabbiata – Recipe! March 1, 2021 / November 23, 2025 by Gena Bell | Leave a Comment I hope everyone had a nice weekend. The weather here in Los Angeles was warm and windy, but not so hot that it wasn’t great for cooking. Spring is only three weeks away, but I’m still hoping for some rain. It’s pretty dry around Los Angeles and in Santa Barbara county as well. The hillsides […] Read more » cooking with Gena Bell Easy Tomato Sauce Recipes Family Style Recipes genabellrecipes Italian Recipes Spaghetti Squash Arrabbiata - Recipe! Vegetarian Recipes
Live Laugh Leftovers Vegetables Got Leftover Rice? Gingery Broccoli Fried Rice – Recipe! February 25, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Using leftovers to make into another meal makes perfect sense, especially these days when trips to the grocery store are less often, or if you’re trying to squeeze the most out of your money. There are certain ingredients, like day-old rice that can be utilized in the most efficient way, even though it may not […] Read more » Broccoli Fried Rice Recipe cooking with Gena Bell Fried Rice Recipe genabellrecipes Got Leftover Rice? Gingery Broccoli Fried Rice - Recipe! Leftovers
Live Soups Italian Lentil Soup – Recipe! February 22, 2021 / November 23, 2025 by Gena Bell | 1 Comment on Italian Lentil Soup – Recipe! Everyday is a good day for soup because it’s one bowl, packed with good things that fill you up. Soup is fairly easy to prepare because it’s usually a combination of vegetables, broth, and beans – classic pantry ingredients. I find that replacing lentils for beans, is a nice way to change up a good […] Read more » Best Soup Recipes Comfort Food cooking with Gena Bell Easy Recipes genabellrecipes How to Make Lentil Soup Italian Lentil Soup - Recipe! Lentil Recipes Soup Recipes
Salads Food Roasted Beet Sweetheart Salad with Feta Cream – Recipe! February 9, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Roasting beets is as easy as wrapping them up in foil and tossing them in an oven for an hour. The results are sweet and meaty with a colorful deep burgundy hue. They can be sliced or chopped, and tossed into to salads, mixed with grains, or sautéed with other greens. Beets make a tasty […] Read more » cooking with Gena Bell genabellrecipes Heart Shaped Recipes Roasted Beet Salad Roasted Beet Sweetheart Salad with Feta Cream - Recipe! Roasting Beets Salad Recipes Valentines Day Recipes
Laugh Cake Gluten-Free Live Upside Down Gluten-Free Blood Orange Cake – Recipe! January 28, 2021 / November 23, 2025 by Gena Bell | Leave a Comment We’re still waiting to get the heavy rains here in Southern California today. It was supposed to happen yesterday, but not a drop here in Los Angeles. During a rainy day, there’s nothing like baking to set the mood for a cozy home. When the oven is heated up to help raise the thermometer, it’s […] Read more » Baking with Gena Bell cake recipes genabellrecipes Gluten Free Orange Cake gluten free recipes Upside Down Gluten Free Cake Upside Down Gluten-Free Blood Orange Cake - Recipe!
Live Vegetables Marsala Mushrooms – Recipe! January 19, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Some people give up drinking alcoholic beverages for the entire month of January to cleanse their body of impurities. I can understand that, especially if you’re one who over indulges on a regular basis around holiday time. But, does that mean you aren’t eating alcohol of any kind too? I think cooking with some alcohol […] Read more » cooking with Gena Bell genabellrecipes Marsala Mushrooms - Recipe! Marsala Wine Recipes Mushroom Recipe Veggies Recipe
Live Vegetables Brussels Sprout Recipes That Really Pop With Flavor! January 11, 2021 / November 23, 2025 by Gena Bell | Leave a Comment Most of us are trying to eat a little healthier this month, and for some, that can be a challenge, especially when it comes to increasing your consumption of vegetables everyday. I guess I’m the lucky one because we always ate tons of vegetables, and fruit growing up, and my mom cooked for us every […] Read more » Brussels Sprout Recipes Brussels Sprout Recipes That Really Pop! Brussels Sprout Salads Brussels Sprouts cooking with Gena Bell genabellrecipes