Gena Bell

Laugh Family Style Food Main Courses

Creamy Asparagus and Mushroom Linguine – Recipe!

May 15, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

I enjoy asparagus roasted on a sheet pan along with some Teriyaki Skirt Steak, or blanched and tossed into a salad like in my Asparagus, Fava Bean & Egg, and they’re delicious folded into a breakfast ensemble like in this recipe for Chicken, Asparagus and Potato Hash. However, this Creamy Asparagus and Mushroom Linguine is one […]

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Food Cookies Desserts Love

Dulce de Leche Crumb Bars – Recipe!

May 14, 2024 / November 23, 2025 by Gena Bell | 1 Comment on Dulce de Leche Crumb Bars – Recipe!

Dulce de Leche, a Latin American caramel made with Sweetened Condensed Milk and cooked until a dark amber, is often used in desserts, and can be made from scratch, or purchased from most grocery stores, or online. Sweet gooey caramel, like Dulce de Leche, can make the best cookies, especially these Dulce de Leche Crumb Bars. […]

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Food Main Courses

Instant Pot Creamy Ricotta Corn and Shrimp Pasta – Recipe!

May 13, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Quick and easy Instant Pot Creamy Ricotta Corn and Shrimp Pasta is a simplistically delicious weeknight meal. Two ears of corn or 1 cup frozen defrosted, bring sweet golden taste to this dish and highlight fresh shrimp. I added a bit of whole-milk ricotta and just a few tablespoons of cream after cooking to create […]

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A Week At A Time - Meal Ideas Food

A Week At A Time – Meal Ideas!

May 12, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Happy Mother’s Day! If you’re a mom and grandma like me – this day is about spending time with family and just enjoying each others company. Yes, brunch maybe involved for some, but me and my mom prefer dinner food, so we’ll wait until later to sit down to a delicious meal. This week’s meal […]

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Food Main Courses

Korean Pork Meatballs – Recipe!

May 8, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Gochujang or Korean chili paste has been a big hit over the last few years, which is no surprise to me because it makes my Korean Pork Meatballs so spectacular. I used gochujang in the pork meatballs and the tomato sauce, which adds a spicy sweetness that’s incredible. You don’t need any fillers in these […]

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Cornbread and Ham Stovetop Strata – Recipe!

May 7, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Whether it’s a weekday and you’re trying to prepare something quick and delicious for breakfast or a longer brunch on the weekend, my Cornbread and Ham Stovetop Strata will surely please everyone. What makes this strata slightly different from a classic strata is that you prepare the whole thing on the stovetop — no need […]

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Food Laugh Leftovers Main Courses

Leftover Chicken and Basil Baked Rigatoni – Recipe!

May 6, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

It doesn’t matter the season, there’s always room for comfort food and my Leftover Chicken and Basil Baked Rigatoni is not only seasonally fresh and delicious — it’s made with leftover chicken. I try and use most of my ingredients in the refrigerator, and after I made my Smoked Whole Dijon Chicken the other evening, […]

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Food A Week At A Time - Meal Ideas

A Week At A Time – Meal Ideas!

May 5, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Happy Cinco de Mayo! Grab a taco and margarita for me!! I hope you’re having a nice weekend and maybe some of you caught the Kentucky Derby yesterday. It’s always a fun race to watch and the outfits are even better. Next Sunday is Mother’s Day, so I thought I’d kick off this post with […]

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Laugh Holiday Food

Taco Recipes for Cinco de Mayo!

May 2, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Cinco de Mayo is this weekend and it’s mostly about fun with food and drink. It gives all of us an excuse to indulge on Mexican favorites, especially tacos. Whether it’s Cinco de Mayo or not, a delicious taco is always a good idea. I can’t imagine my life without tacos because to me they […]

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Food Main Courses

Crispy Trout with Spring Orzo – Recipe!

May 1, 2024 / November 23, 2025 by Gena Bell | Leave a Comment

Trout, a fresh water fish with a mild taste and flaky interior, is quite abundant during spring and summer and this recipe for Crispy Trout with Spring Orzo is easy to put together, and tastes fresh and vibrant like the season. Trout is relatively inexpensive and you can buy either a whole trout, and using […]

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