Food Breakfast Toad in a Hole French Toast – Recipe! December 16, 2017 / November 23, 2025 by Gena Bell | Leave a Comment Toad in a Hole is traditionally a British dish with Bangers or sausages, baked in a creamy Yorkshire Pudding. In America, Toad in a Hole is an egg cooked on the stove top in the center of a piece of bread, until golden brown. I thought I would make this breakfast favorite a little more exciting […] Read more » Best French Toast Recipes Breakfast Recipes Brunch Recipes cooking with Gena Bell How to Make French Toast Toad in a Hole French Toast - Recipe! Toad in a Hole Recipe
Breakfast Family Style Food Laugh Bacon, Lettuce, Tomato & Avocado Frittata – Recipe! January 22, 2017 / November 23, 2025 by Gena Bell | Leave a Comment Frittatas are an egg dish prepared in a skillet on the stove-top and finished in the oven and what makes them so delightful is that you can add almost any type of vegetables, cheeses or meats to the eggs, to tailor their flavor. BLT & Avocado sandwiches are a big hit in my house, especially […] Read more » Bacon Breakfast Recipes Brunch Recipes cooking with Gena Bell Egg recipes Frittata Recipe How to Make a Frittata Lettuce Tomato & Avocado Frittata - Recipe!
Breakfast Food Pain Perdu with Cranberry Maple Syrup – Recipe! January 13, 2017 / November 23, 2025 by Gena Bell | 1 Comment on Pain Perdu with Cranberry Maple Syrup – Recipe! Pain Perdu is a French name for lost bread or stale bread used in French toast. This bread is soaked in a custard mixture and griddled, until golden brown and topped with syrup, compote or powdered sugar. What makes Pain Perdu super special is the type of bread you use and the mixture of spices […] Read more » Best French Toast Best French Toast Recipe Breakfast Recipes Brunch Recipes cooking with Gena Bell Cranberry Recipes How to Make Pain Perdu Pain Perdu Pain Perdu with Cranberry Maple Syrup - Recipe!
Breakfast Food Savory German Pancake – Recipe! October 30, 2016 / November 23, 2025 by Gena Bell | Leave a Comment I was inspired by Bon Appetit Magazine several months back, about their article on Savory German Pancakes. I am quite familiar with sweet Germany Pancakes because growing up, it was something my mom used to make on the weekends. The delicate eggy based batter would puff up into a golden brown delight that was hard to […] Read more » Baking with Gena Bell Breakfast Recipes Brunch Recipes Cooking Easy Breakfast Ideas Egg recipes German Pancake Recipe How to Make a German Pancake Savory German Pancake - Recipe!
Breakfast Food Avocado Toasts with Creamy Soft Scrambled Eggs – Recipe! August 14, 2016 / November 23, 2025 by Gena Bell | Leave a Comment Avocado toast is a healthy comfort food showing up on breakfast and lunch menus everywhere. The rich and creamy texture of avocados are delightful when place upon a toasted slice of rustic bread. These toasts are perfect by themselves, but are even more divine with creamy soft scrambled eggs. This recipe for Avocado Toasts with Creamy […] Read more » Avocado Toasts Recipe Avocado Toasts with Creamy Soft Scrambled Eggs - Recipe! Breakfast Recipes Brunch Recipes cooking with Gena Bell Cream Cheese Scrambled Eggs Scrambled Eggs Recipe
Breakfast Food Pineapple Upside Down Muffins – Recipe! Great Way to Start Your Day! May 13, 2016 / November 23, 2025 by Gena Bell | Leave a Comment I have always loved Pineapple Upside Down Cake, especially when it’s made with fresh pineapple. When I was young, during the spring and summer months, my mom would always carve up a fresh pineapple. I remember how much she loved to bite into the core of the pineapple because she said it was the sweetest […] Read more » Baking with Gena Bell Best Muffins Recipes Breakfast Recipes Brunch Recipes How to Bake Pineapple Upside Down Muffins Muffins Recipes Pineapple Upside Down Muffins - Recipe! Pineapple Upside Down Muffins - Recipe! Great Way to Start Your Day!
Breakfast Food Live Whole Grains Savory Stone-Ground Oatmeal Bowls – Recipe! March 20, 2015 / November 23, 2025 by Gena Bell | Leave a Comment Oatmeal has always been a favorite for breakfast in many families, but sometimes it’s nice to change it up and make your oatmeal savory instead of sweet. By adding olive oil and a little parmesan cheese, oats taste more like breakfast risotto, but with a nicer chew. This recipe is as simple as making stone-ground […] Read more » Breakfast Breakfast Recipes cooking with Gena Bell Egg recipes How to Make Oatmeal Oatmeal Recipes Savory Stone-Ground Oatmeal Bowls - Recipe!
Breakfast Food Live Whole Grains Blueberry Bran Muffin Recipe – Start Your Mornings Off Right! March 10, 2015 / November 23, 2025 by Gena Bell | Leave a Comment Muffins are not always the healthiest breakfast item because many recipes are just a cupcake in disguise. Muffins tend to be loaded with sugar and white flour with a little fruit and often taste just like a dessert. These Blueberry Bran Muffins are different. The bran makes them more dense than a traditional muffins and […] Read more » Baking with Gena Bell Blueberry Bran Muffin Recipe Blueberry Bran Muffin Recipe - A Great Way to Start Your Day! Blueberry Muffin Recipe Bran Muffin Recipe Breakfast Recipes How to Bake Muffins
Breakfast Cake Food Laugh Swirled Fig Jam Tea Cake – Recipe! Whole-Grain! February 26, 2015 / November 23, 2025 by Gena Bell | Leave a Comment Swirled Fig Jam Tea Cake is a delicious way to start any day especially because it is made with whole grains. I use spelt flour, which is an ancient whole wheat grain, originating in the Near East. It is highly water soluble and easier to digest than regular wheat, although it does contain gluten. What […] Read more » Baking Recipes Baking with Gena Bell Breakfast Recipes Fig Recipes How to Make Tea Cake Spelt & Fig Jam Tea Cake - Recipe! Spelt Flour Recipes Swirled Fig Jam Tea Cake - Recipe! Whole-Grain Recipe! Tea Time Recipes
Breakfast Food Gluten-Free Live Quinoa Porridge with Cinnamon Maple Apples – Recipe! December 11, 2014 / November 23, 2025 by Gena Bell | Leave a Comment Breakfast foods are a bit of a challenge for me. I am not an egg lover, though I will eat them and cereal just seems boring. I am trying to create healthier versions of a warm breakfast without making it too complicated. Quinoa is an ancient grain originally from Peru and it has a nutty […] Read more » #Gluten Free #Healthy #Vegan Recipe Breakfast Recipes Cinnamon Apple Recipes cooking with Gena Bell How to Make Quinoa Porridge Recipes Quinoa Porridge with Cinnamon Maple Apples - #Recipe Quinoa Recipes
