Food Live Main Courses Vegetables Crispy Tofu, Shiitakes & Asparagus Stir Fry – Recipe! April 16, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Eating meatless is becoming much more popular these days, and creating recipes that are both flavorful with a variety of ingredients, including veggies and a healthy protein is sometimes challenging. Tofu is a good substitute for meat and nowadays there are so many different types including; sprouted, smoked and tamari seasoned. I like to pair […] Read more » cooking with Gena Bell Crispy Tofu Meatless Mondays Meatless Recipes Shiitakes & Aspargus Stir Fry - Recipe! Stir Fry Recipe
Food Breakfast Laugh Leftovers Social Sundays Chicken, Asparagus & Potato Hash – Recipe! April 15, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Weekends are made for brunching and using leftovers to create a nice spread for friends is just genius. After preparing my Roasted Organic Chicken, I had a few leftovers and I definitely didn’t want any of them to go to waste. So, I decided to prepare a one-skillet breakfast using chicken, some cooked potatoes and […] Read more » Asparagus & Potato Hash - Recipe! Breakfast Recipes Brunch Recipes Chicken Chicken Hash Recipe cooking with Gena Bell Hash Recipe Leftovers Social Sundays Menu
Live Food Gluten-Free Main Courses Cacio e Pepe with Roasted Cauliflower – Recipe! April 12, 2018 / November 23, 2025 by Gena Bell | 1 Comment on Cacio e Pepe with Roasted Cauliflower – Recipe! Cacio e Pepe is a classic Italian dish originating in Rome, meaning cheese and pepper. The simplicity of this pasta makes it so flavorful without a lot of fuss. The cheese and pepper, along with a little pasta water, create the sauce which lightly coats the noodles – it’s amazing. The mixture of spice and […] Read more » cacio e pepe cacio e pepe with roasted cauliflower cauliflower recipes cooking with Gena Bell gena bell recipes gluten free recipes great pasta recipes simple weeknight meals
Live Smoothies Sweet Greens Spinach & Yogurt Smoothie – Recipe! April 11, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Smoothies are a good thing, especially if you are on the run or feel a little depleted, as I do lately. Spinach is a real immune booster that is loaded with iron that can increase your energy naturally. Occasionally, I buy Sweet Greens juices at the grocery store, farmer’s markets or local juicery. They do […] Read more » cooking with Gena Bell Easy Smoothie Recipes Green Smoothie Recipes Healthy Smoothie Recipe Spinach Smoothie Recipe Sweet Greens Spinach & Yogurt Smoothie - Recipe!
Food Sandwiches Croque Monsieur – Recipe! April 8, 2018 / November 23, 2025 by Gena Bell | Leave a Comment If you are a grilled cheese lover, then Croque Monsieur is right up your alley. These French sandwiches are a personal favorite and make a nice meal on the weekends, when you have a little more time on your hands. These sandwiches take ham and cheese to an ooey gooey cheesy place with the addition […] Read more » cooking with Gena Bell Croque Monsieur Recipe French Cooking French Recipes Happy Bastille Day - Croque Monsieur Recipe Sandwich Recipes
Food Family Style Laugh Main Courses Skillet Mediterranean Chicken – Recipe! April 4, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Chicken is a staple protein in most households because it pleases most palates and it’s relatively easy to prepare. I enjoy all kinds of chicken, but especially chicken thighs because the dark meat is so juicy and tender, even after cooking. These days I find myself making a lot of chicken because my grandson just […] Read more » cooking with Gena Bell Easy Chicken Recipes How to Make Mediterranean Chicken One Skillet Mediterranean Chicken Recipe One Skillet Recipe Paleo & Gluten Free Friendly! Paleo Recipes Skillet Mediterranean Chicken - Recipe! Whole30 Recipes
Live Appetizers Food Vegetables Spring Pea & Ricotta Spread – Recipe! April 3, 2018 / November 23, 2025 by Gena Bell | 1 Comment on Spring Pea & Ricotta Spread – Recipe! Some people when they think of peas, remember sitting at a table as a child being reminded to eat their bland and slightly mushy plate of tiny green spheres. Not me, when I think of peas – it’s the fresh, slightly crunchy balls of spring that have mildly herby flavors and are delightful in so […] Read more » cooking with Gena Bell Dips and Spreads Recipes Pea Recipes Spring Pea & Ricotta Spread - Recipe! Spring Pea Spread Recipe spring recipes
Holiday Food Laugh 18 Easter Brunch Recipes! March 31, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Easter is tomorrow, and if you are looking for some delicious ways to celebrate, you have come to the right place. Brunch is a festive meal that can be a mixture of breakfast items, but also some seasonal salads too. I enjoy serving a combination of both, so my guests have a variety to choose […] Read more » 18 Easter Brunch Recipes! Best Brunch Recipes Brunch Brunch Recipes cooking with Gena Bell Easter Brunch Favorites - Recipes! Easter Recipes Egg recipes Salad Recipes
Laugh Holiday Food 12 Essential Passover Recipes! March 30, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Passover begins at sundown and here are some spectacular recipes to prepare for either Seder dinner, or for the following week of celebration. This combination of meats, fish, vegetables and desserts can create a less-traditional meal, but loaded with fun and fresh spring taste. I hope you feel inspired to create some of my 12 Essential […] Read more » 12 Essential Passover Recipes! Brisket Recipe cooking with Gena Bell Holiday Recipes Passover Recipes Seder Dinner Recipes Seder Meal
Love Preserving Rhubarb Jam – Recipe! March 28, 2018 / November 23, 2025 by Gena Bell | Leave a Comment Rhubarb is a fresh, crisp and tart – it looks similar to celery, except for its bright red color. This tangy stalk is used in savory and sweet recipes, but especially pies and tarts. This spring why not create something extra special like Rhubarb Jam to spread on muffins and toast, or spoon on the […] Read more » cooking with Gena Bell Easy Rhubarb Recipes How to Cook with Rhubarb Preserving Fruit Rhubarb Rhubarb Jam Recipe Rhubarb Recipes