Food Gluten-Free Live Main Courses Cornflake Crusted Salmon – Recipe! July 5, 2017 / November 23, 2025 by Gena Bell | Leave a Comment Cornflakes have been around since 1894, and are essentially toasted flakes of corn. This versatile cereal is much more than a morning breakfast, but can be used as a topping on many recipes. These crispy corn pieces can be crushed and sprinkled on top of chicken, vegetables and especially fish, to create a delightful texture. […] Read more » cooking with Gena Bell Cornflake Crusted Salmon - Recipe! Cornflake Recipes Easy Fish Recipes How to Prepare Salmon salmon recipes Seafood Recipes Weeknight Recipes
