Love Appetizers Favorite Things Food Homemade Ricotta Cheese – Recipe! February 12, 2022 / November 23, 2025 by Gena Bell | Leave a Comment Making homemade ricotta cheese couldn’t be easier. I thoroughly enjoy this soft creamy cheese stirred into a lemony pasta or my zucchini fritters, and I most definitely love it baked into a cheesecake or my single layer mango cake. It’s just so darn versatile and also makes a wonderful hot or cold dip. The ingredients are very […] Read more » cooking with Gena Bell Favorite Things genabellrecipes Homemade Ricotta Cheese - Recipe! Ricotta Ricotta Cheese Recipe
Laugh Favorite Things Leftovers Love Leftover Shredded Pork Penne in Calabrian Chile Tomato Sauce – Recipe! October 27, 2021 / November 23, 2025 by Gena Bell | Leave a Comment I like to share with you an ingredient that I think is worth including in your pantry, and that’s Calabrian chile paste or whole Calabrian chilies in a jar, that you can mince up on your own. These chilies have a unique spicy flavor that’s smoky, mildly pungent and yet sweet. When added to tomato […] Read more » Calabrian Chile Recipes cooking with Gena Bell Favorite Things genabellrecipes Leftover Shredded Pork Penne in Calabrian Chile Tomato Sauce - Recipe! Leftovers Pasta Recipe Pork Recipes
Food Appetizers Favorite Things Love Tangy Roasted Mushrooms – Recipes! November 2, 2019 / November 23, 2025 by Gena Bell | Leave a Comment Sometimes entertaining can be intimidating, especially if you don’t do it very often. I picked up a new cookbook called, “Nothing Fancy” written by Alison Roman, a food columnist at the New York Times and native Los Angelean. What I love about this book is the variety of recipes, dishes you can pull together for […] Read more » Alison Roman Recipe cooking with Gena Bell Easy Appetizers Favorite Things genabellrecipes Mushroom Recipe Nothing Fancy Cookbook Tangy Roasted Mushrooms - Recipe!
Favorite Things Love Flavorwalla by Floyd Cardoz – Cedar Plank Grilled Salmon with Aleppo Pepper and Lime Zest Recipe! June 16, 2016 / November 23, 2025 by Gena Bell | Leave a Comment One of my favorite new cookbooks is “Flavorwalla“ by Floyd Cardoz. I fell in love with Chef Cardoz when he was cooking at Tabla in New York City, several years ago. On my one and only visit, I had the opportunity to taste his Braised Short Rib. This tender chunk of slowly cooked beef set […] Read more » Cedar Plank Salmon Recipes Chef Floyd Cardoz Favorite Things Flavorwalla Flavorwalla by Floyd Cardoz - Cedar Plank Grilled Salmon with Aleppo Pepper and Lime Zest How to Grill Salmon New Cookbooks
