Food Desserts Strawberry Rhubarb Crisp on the Grill – Recipe! June 24, 2020 / November 23, 2025 by Gena Bell | Leave a Comment If you’re cooking outdoors this summer, why not do the entire meal on the grill? I love the idea of cooking and baking everything on the grill top, as opposed to running back and forth, in and out of the house to prepare food. Your grill, whether it be gas or charcoal is just like […] Read more » Baking on the Grill Baking with Gena Bell genabellrecipes Grilling Recipes Rhubarb Recipes Strawberry Crisp Recipe Strawberry Rhubarb Crisp on the Grill - Recipe! Strawberry Rhubarb Crisp Recipe
Live Whole Grains Baked Tapenade Basmati Rice – Recipe! June 23, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Grains, are so very versatile because you can add almost anything to them and create a wonderful meal. Rice, whether it’s brown, white, black or red, can be transformed into a marvelous dish with just a few other pantry ingredients. Tapenade, that slightly salty blended olive mix, that either comes already prepared in a jar, […] Read more » Baked Basmati Rice Baked Rice Recipe Baked Tapenade Basmati Rice - Recipe! Baking with Gena Bell genabellrecipes Rice Recipe
Food Salads Mediterranean Orzo Salad – Recipe! June 22, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Orzo is a tiny oval shaped pasta that can be served hot or cold and it’s especially delicious eaten as a side dish, but also terrific when tossed with seasonal vegetables. Orzo makes a great salad because it soaks up the other flavors in the bowl, and it isn’t heavy like other shaped pasta, it’s […] Read more » cooking with Gena Bell genabellrecipes Lemony Orzo Salad Mediterranean Food Mediterranean Orzo Salad - Recipe! Orzo Pasta Salad Summer Salads
Laugh Cake Olive Oil Cake with Warm Peach Compote – Recipe! June 20, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Baking a cake requires staple ingredients that most of us are familiar with and have on hand in our pantries. Olive Oil, a zesty full flavored oil, can add some interesting charm to a basic cake. I have made several olive oil cakes, including my Olive Oil Cake with Blackberry Compote, but this recipe is slightly […] Read more » Baking with Gena Bell genabellrecipes How to Bake Olive Oil Cake Olive Oil Cake Recipe Olive Oil Cake with Warm Peach Compote - Recipe! Olive Oil Recipes Peach Compote Recipe
Food Main Courses Sandwiches Slow-Cooker Barbecue Beef – Recipe! June 17, 2020 / November 23, 2025 by Gena Bell | Leave a Comment There are days when you just feel like good old-fashioned comfort food, especially right before summer starts when the weather has not quite turned into outdoor grilling season. A seared roast that becomes fork tender over the course of several hours seems to be a heart-warming favorite, and the tangy sauce the meat cooks in, […] Read more » Barbecue Beef Sandwiches Barbecued Beef Recipe Beef Recipes cooking with Gena Bell genabellrecipes Slow Cooker Recipes Slow-Cooker Barbecue Beef - Recipe! Slow-Cooker Beef Recipe
Desserts Cake Food Laugh Peach Spoon Cake – Recipe! June 16, 2020 / November 23, 2025 by Gena Bell | Leave a Comment We are less than a handful of days away from the official day of summer, and I’m more than ready to start pumping out the stone-fruit recipes. Peaches, plums, nectarines and apricots to name just a few, are some of the sweetest things about summertime fun. Whether you enjoy them fresh off the tree, sliced […] Read more » Baking with Gena Bell Desserts Easy Peach Cake genabellrecipes How to Make a Peach Cake Peach Cake Recipe Peach Recipes Peach Spoon Cake - Recipe!
Food Main Courses Salmon with Miso & Mushrooms – Recipe! June 14, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Salmon is an easy fish to prepare and a staple in my household. Wild salmon with its fatty texture sears up quickly in a saute pan, and pairs nicely with any type of vegetable, and an easy umami sauce made with Miso makes it even better. Store-bought Miso paste creates a quick luxurious sauce that heightens […] Read more » cooking with Gena Bell genabellrecipes Miso Mushroom Salmon salmon recipes Salmon with Miso & Mushrooms - Recipe! Salmon with Miso Recipe
Food Main Courses Tamarind Chicken Tacos – Recipe! June 9, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Tamarind is a sweet and sour fruit that comes from pods, originally from Africa, but also very abundant in Mexico. These tangy seeds can be eaten fresh from the tree, or the way I prefer it, made into a paste and used in recipes. When I was in San Jose’ del Cabo, a Mexican town […] Read more » Chicken Tacos Recipe cooking with Gena Bell Easy Chicken Tacos Recipe genabellrecipes Tacos Tamarind Chicken Tacos - Recipe! Tamarind Paste Tamarind Paste Recipes
Food Family Style Laugh Main Courses Lemony Artichoke Ravioli – Recipe! June 8, 2020 / November 23, 2025 by Gena Bell | Leave a Comment Homemade pasta isn’t as hard to make as you may think. When I first started making pasta, I did everything by hand, but over the years, even during my consulting days working in restaurants, I used a stand mixer. I challenge anybody who says, “Pasta is better by hand”- when it comes to homemade dough, […] Read more » Artichoke Ravioli Recipe cooking with Gena Bell genabellrecipes Homemade Pasta Recipe How to Make Ravioli Italian Recipes Lemony Artichoke Ravioli - Recipe! Ravioli Recipe
Laugh Cake Favorite Things Love Nutty Polenta Cake – Recipe! June 5, 2020 / November 23, 2025 by Gena Bell | Leave a Comment I wrote this dessert post before I had read that Nancy Silverton’s Mozza Restaurants had been looted and set fire this past week. The sadness that we all feel about the loss, yet understanding of the root cause of the situation with the continuous mistreatment and repression of Black Americans in our city and the […] Read more » Baking with Gena Bell cake recipes genabellrecipes Italian Cake Recipes Mozza at Home Cookbook Nancy Silverton Recipe Nutty Polenta Cake - Recipe! Polenta Cake Recipe
