Food A Week At A Time - Meal Ideas A Week At A Time – Meal Ideas! November 6, 2022 / November 23, 2025 by Gena Bell | Leave a Comment I’m loving this cooler weather in Southern California right now and I hope you are too. Fall has always been my favorite season because the foods are slightly hardier and I adore the ingredients. Brussels sprouts, kale, broccoli and winter squash of all kind make some of the best meals and I definitely have soup, […] Read more » A Week At A Time - Meal Ideas! Apple Desserts Baking with Gena Bell cooking with Gena Bell Fall Favorites Fall Salads genabellrecipes Meal Ideas Soups and Stews Recipes
Live Soups Roasted Butternut Squash, Poblano and Rice Soup – Recipe! November 5, 2022 / November 23, 2025 by Gena Bell | Leave a Comment It’s soup season and this butternut squash soup is like no other. This combination of roasted butternut squash, poblanos and garlic make the tastiest bowl of soup and it’s super easy to do. I love the slightly spicy flavors that the chilies bring to the party and it will warm you up in a jiffy, […] Read more » Butternut Squash Recipes Butternut Squash Soup cooking with Gena Bell Fall Favorites genabellrecipes Poblano and Rice Soup - Recipe! Roasted Butternut Squash Soup
Food Appetizers Blue Cheese and Green Olive Tapenade – Recipe! November 3, 2022 / November 23, 2025 by Gena Bell | Leave a Comment Making a quick dip for parties or gatherings doesn’t have to be super complicated. I made this easy Blue Cheese and Green Olive Tapenade on Halloween, right before the goblins showed and it was super tasty and enjoyed by all. It’s made with two kinds of green olives – store bought varieties – then pulsed […] Read more » Blue Cheese and Green Olive Tapenade - Recipe! cooking with Gena Bell Easy Appetizers genabellrecipes Green Tapenade Recipe Olive Recipes
Laugh Cake Dia de Los Muertos Flourless Chocolate Cake – Recipe! November 1, 2022 / November 23, 2025 by Gena Bell | Leave a Comment I just came back from Mexico and there were Dia de Los Muertos or Day of the Dead décor everywhere. I love the idea of celebrating our relatives that have passed and spending an evening talking about what they brought to our lives. I have so many stories to share about my grandparents and friends who […] Read more » Baking with Gena Bell Cake Chocolate Cake Recipe Dia de Los Muertos Cake Dia de Los Muertos Flourless Chocolate Cake - Recipe! Flourless Chocolate Cake Recipe genabellrecipes
Food A Week At A Time - Meal Ideas A Week At A Time – Meal Ideas! October 30, 2022 / November 23, 2025 by Gena Bell | Leave a Comment Just arrived home last night from a wonderful trip to Leon and Puerto Nuevo Mexico. We attended a close family friend’s daughter’s wedding and then ventured over to Puerto Vallarta for a handful of days at the beach. The wedding was one of the most beautiful I’ve ever attended with four hundred guests and a […] Read more » A Week At A Time - Meal Ideas! Baking with Gena Bell Chicken Recipes cooking with Gena Bell genabellrecipes Meal Ideas Muffins Soups Tacos Thai Recipes
Laugh Cheers Monster Mash Frothy Margarita – Recipe! October 28, 2022 / November 23, 2025 by Gena Bell | Leave a Comment Every Halloween requires a Spooktacular cocktail to sip on with friends while we admire each others costumes and watch the little ones frolic through their candy. There’s something magical about the ability to create a drink that’s purple hued and tastes frightfully delicious like this monster mash frothy margarita. This drink is created with pomegranate […] Read more » Cheers! Cocktails Drinks with Gena Bell genabellrecipes Margarita Recipes Monster Mash Frothy Margarita - Recipe! Pomegranate Frothy Margarita - Recipe!
Laugh Leftovers Live Soups Instant Pot Broccoli Cheese Soup with Crispy Sausage Coins – Recipe! October 26, 2022 / November 23, 2025 by Gena Bell | Leave a Comment If there’s one thing I do in my household, it’s to repurpose my leftovers for another meal. The other day I created Sheet Pan Sausage, Mushroom and Spinach with Crispy Croutons and I had some sausages leftover. So, tonight I’m using those sausages to top off my instant pot broccoli cheese soup, which is super […] Read more » Broccoli Cheese Soup Recipe Broccoli Cheese Soup with Crispy Sausage Coins - Recipe! Broccoli Recipes cooking with Gena Bell genabellrecipes Soup
Food Desserts Pumpkin Nutella Bars – Recipe! October 24, 2022 / November 23, 2025 by Gena Bell | Leave a Comment As soon as October begins, it’s always loaded with pumpkin recipes, including some savory dishes, but mostly sweet treats. I happen to be a pumpkin person, if there’s such a thing, and I can eat it roasted on a sheet pan or pureed with spices with a touch of maple syrup in a pie. Pumpkin […] Read more » Baking with Gena Bell genabellrecipes Pumpkin Bars Pumpkin Desserts Pumpkin Nutella Bars - Recipe! Pumpkin Recipes
Food A Week At A Time - Meal Ideas A Week At A Time – Meal Ideas! October 23, 2022 / November 23, 2025 by Gena Bell | Leave a Comment Happy Sunday and we’re headed into Halloween week already! For some Halloween is just another day, but for me — it’s one of the most fang-tastic days of the year. I love candy, so that’s probably some of the reason I enjoy this holiday so much, however I can’t wait put on some sort of […] Read more » A Week At A Time - Meal Ideas! Chili Recipes genabellrecipes Halloween Cocktails Halloween Desserts Halloween Recipes Meal Ideas Meatball Recipes Risotto Recipes Soup Recipes Spooktacular Treats
Food Main Courses Seared Halibut with Creamy Mustard Leeks – Recipe! October 23, 2022 / November 23, 2025 by Gena Bell | Leave a Comment If there’s one thing I like to eat regularly it’s seafood and right now there are some terrific halibut to enjoy. My seared halibut with creamy mustard leeks is super easy to put together and tastes like something you would enjoy in a restaurant. The combination of sweet halibut with soft and savory leeks in […] Read more » cooking with Gena Bell Creamed Leeks Recipe Fish Recipes genabellrecipes Halibut Recipe Seared Halibut with Creamy Mustard Leeks - Recipe!
