Food Salads Golden Beet, Ricotta Salata and Hazelnut Salad – Recipe! April 1, 2019 / November 23, 2025 by Gena Bell | Leave a Comment Beets are a sweet spring vegetable that can be eaten either roasted, boiled or raw. Roasting is my preferred method of cooking beets either in foil, or sliced and peeled on a sheet pan. If cooked in foil, the beet skin becomes easy to remove, while the interior becomes moist and tender – ready to […] Read more » cooking with Gena Bell Golden Beet Golden Beet Salad Recipe Great Salad Recipes How to Roast Beets Ricotta Salata and Hazelnut Salad - Recipe! Ricotta Salata Recipes spring recipes Spring Salad Recipe
