Food Holiday Food Laugh Main Courses Annatto Grilled Salmon with Pineapple Slaw – Recipe! Celebrate Cinco de Mayo! May 5, 2015 / November 23, 2025 by Gena Bell | Leave a Comment Annatto seeds come from the Achiote tree, which originates in Central and South America. Annatto seeds or Achiote powder, when ground, is used to add natural flavor and color to many food products. In Mexican cuisine it is used as a spice or seasoning in rubs and marinades and I find that it gives meat […] Read more » Achiote Marinade Recipe Annatto Grilled Salmon with Pineapple Slaw - Recipe! Annatto Seed Marinade Recipe Cinco de Mayo Recipes! Grilled Salmon Recipes How to use Annatto Seeds salmon recipes
